Brunch Party Menu-Option C

  BRUNCH PARTY MENU-OPTION C
Three courses 44.95 per person

Including Brunch Cocktails

First Course

(Family style)

Spanakopita

Fillo Pies filled with Spinach, Leeks and Feta

Shrimp

Grilled shrimp, lemon-olive oil sauce and herbs

Grilled Octopus

Marinated with peppers, capers, red onions

Traditional Greek Salad

Tomatoes, cucumbers, onions, Kalamata olives, peppers, feta

Main Course

Choice of

Fish of the Day

Chef’s Daily Preparation

Arctic Char

Pan-seared filet, spinach risotto

Lamb Chops

Grilled with Lemon and Oregano, roasted lemon potatoes

Solomos Benedict Style

smoked salmon, poached eggs, lemon mint hollandaise and home fries

Dessert

(Family style)

Assortment of house-made desserts
fresh fruit & Greek yogurt

Complimentary American Coffee and tea service