Father’s Day Menu
~Happy Father’s Day~Choice of appetizer, entrée, dessert and a complimentary bottle of Sparkling Wine 45.00 per person |
| First Course
(Choice of) |
| Soup of the day daily preparation |
| Kellari salad organic greens, agiorgitiko vinaigrette |
| Prasini romaine hearts with scallions, dill and a creamy feta dressing |
| Calamari grilled with oregano, lemon, and extra virgin olive oil |
| Spanakopita fillo pies, spinach, leeks, and feta cheese |
|
Second Course (Choice of) |
| Psari Imeras Chef’s fish filet preparation made with the freshest market ingredients |
| Grilled Salmon Norwegian salmon filet, grilled polenta |
| Seafood Pasta Gulf shrimp, clams, basil, fresh tomato sauce, whole wheat penne pasta |
| Pan Seared Tuna Mediterranean spice crusted, chickpea purée, organic greens, balsamic |
| Solomos Benedict Style Smoked salmon, poached eggs, lemon mint hollandaise and potatoes |
| Kotopoulo Grilled breast of natural chicken with braised green beans and lemon potatoes |
| Lamb salad Roasted lamb with baby spinach, melitzanosalata and goat cheese |
| Kellari Burger Mediterranean spiced Black Angus beef burger, hand cut fries |
| Crab Burger Jumbo lump crab meat, house-made sesame bun and hand-cut fries |
| Greek Omeleta Greek style frittata with spinach, tomato, feta and oregano fries |
| Desserts (Choice of)Chocolate Cake/ Greek Yogurt / Yogurt Cake / Fresh Fruit plate |