Classic Mezedes
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| Soup of the day Chef’s daily preparation 12.95 |
| Oysters East Coast Half Doz 18.95 |
| Clams L.I Half Doz 12.95 |
| Octopus marinated and grilled, red wine vinegar, onions, capers 21.95 |
| Gulf Shrimp Cocktail 19.95 |
| Calamari simply grilled with lemon and oregano 17 .95 |
| Greek salad tomatoes, cucumbers, onions, pepper, feta 15.95 |
| Spanakopita fillo pies with spinach, leeks and feta 13.95 |
| Pikilia assortment of our savory spreads with pita chips 15.95 |
| Prasini romaine hearts, scallions, dill and creamy feta dressing 13.95 |
| Kellari Salad organic greens with agiorgitiko vinaigrette 13.95 |
Psita Lahanika herb marinated grilled vegetables, pesto basil, manouri cheese 18.95 |
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Brunch Specials
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| Roasted Lamb Salad slow roasted lamb with baby spinach, goat cheese 24.95 |
| Eggs Benedict smoked salmon, poached eggs, lemon mint hollandaise and home fries 18.95 |
| Tuna Salad Sesame-crusted, chickpea purée, organic greens, balsamic 25.95 |
| Crab cakes Two lump crab cakes, tarragon vinaigrette, arugula salad, shaved graviera 29.95 |
| Greek Omeleta Greek style frittata with spinach, tomato, feta, fingerling potatoes 14.95 |
| Crab Burger jumbo lump crab meat, house-made sesame bun and hand-cut fries 24.95 |
| Kotopoulo grilled chicken breast, organic greens and feta 18.95 |
| French Toast authentic Greek tsoureki bread, braised green beans, lemon potatoes 20.95 |
| Shrimp salad grilled jumbo gulf shrimp, arugula, tomato, cucumbers and feta 26.95 |
| Grilled whole fish lemon, olive oil, capers, fresh herbs 28.95 (30 minutes preparation) |
| Grilled Seafood Platter (Thalassina) calamari, octopus, shrimp, lemon and olive oil 28.95 |
We are pleased to inform you that in our cooking we only use first pressed extra virgin olive oil
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