Australian Wine Dinner

4-Course $69

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First Course

Tuna Avocado

Avocado, tuna, soy olive oil

Sauvignon Blanc, Yalunba, Y Series, South Australia, 2016

 

 

SecondCourse

Beet Salad

Beets, goat cheese, caramelized walnuts

Chardonnay, Oxford, South Australia, 2016

 

ThirdCourse

Grilled Lamb Chops

Australian lamb chops, mushroom risotto, grilled asparagus

Shiraz, Yangarra Estate, Mc Laren Vale 2013

 

 

FourthCourse

         Yogurt cheese Cake

Sparkling Rose, Parigna, South Australia, 2016